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Food Sensitivity Testing

Food sensitivity testing is a blood analysis that measures the cellular reaction to over 200 different foods.  Chronic activation of the immune response can lead to long term inflammation and contribute to many acute and chronic conditions.  

Associated Conditions:

  • Digestive disorders (IBS, gas, bloating, indigestion, constipation, nausea, diarrhea, ulcerative colitis, Crohn's)

  • Metabolic disorders (obesity, Type II diabetes, inabilitiy to lose weight, thyroid disorders)

  • Inflammatory conditions (joint and muscle pain, impaired healing, arthritis,  autoimmune disorders)

  • Respiratory (chronic cough, asthma, sinusitis)

  • Skin disorders (acne, eczema, psoriasis)

  • Neurological (mood, headache, migraine, cognitive impairment, ADD)

  • Weight Management

  • Sports Enhancement & Recovery

  • Health Optimization

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